Type 1 | Type 2
- Solutions
UV-C for Surfaces/Evaporators
Disinfecting air to extend the shelf life of foods – Decreasing germ levels via UV-C lamps (w/o ozone)FEATURES
- An indoor air disinfection system designed for sectors in which air is constantly circulating, e.g., via evaporator fans – such as cold storage rooms or air-conditioned rooms for ripening/aging foods
- Deactivates up to 99.9% of bacteria, viruses, yeast, and mold spores, which prevents them from reproducing
- Depending on the model, shielded either completely or just from below; safe for products, animals, and people
- Wall or ceiling installation
- CE marked
APPLICATIONS
- Cold storage rooms
- Air-conditioned rooms for ripening/aging food products
ADVANTAGES
- Improves the shelf life, appearance, and quality of food
- No germ resistance
- No chemicals used, no byproducts
- Low energy costs
- Easy installation, varied application, retrofitting possible
HOW IT WORKSThe convection generated by existing ventilation systems repeatedly causes airborne germs to come into range of the device. Low-pressure mercury vapor lamps emit UV-C light at the precise wavelength of 253.7 nm, which is the spectrum that reliably destroys germs; no ozone is created.
TECHNICAL DATA
FUNCTIONCASE/COVEROPERATING COSTSTECHNICAL DATAOPERATIONINSTALLATIONAirflow volume in m³/hup to 70 m3 | up to 40 m3Width in mm95 | 87Height in mm145 | 152Length in mm977 | 977Casing materialstainless steel, completely shielded | stainless steel, shielded only from belowLamp operating hours16,000UV-C lamp wattagehigh-power UV-C lampsLamp power rating39 Watt s| 75 WSupply voltage230 V ± 10 %, 50 ... 60 HLength of connection cable in m1.5Please ask us your questions: